Seafood Pasta

Fast and delicious! Give it a try!


8oz macaroni noodles
6 cups water
1 tablespoon olive oil
1 teaspoon salt
1oz butter
4oz sliced button mushrooms
1 7oz can tuna, drained sauce
1 1/2oz butter
1 1/2oz flour
2 cups whole milk
salt and pepper to taste


Combine macaroni noodles, a dash of oil, a pinch of salt water in a large bowl and microwave on high for 10-12 minutes or until pasta is soft. Let stand for several minutes, then drain.

In a small dish, melt butter (about 30-45 seconds on high).

Add sliced mushrooms to melted butter, cover, and cook on high for 3-4 minutes.

In a separate bowl, begin making sauce by melting butter in a medium sized bowl.

Remove butter from microwave and mix in flour. Gradually mix in milk and cook on high for 3-4 minutes.

Combine pasta, tuna, mushrooms and sauce and enjoy.

Source: WCYH

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