Shitake Mushroom Chicken

I have just put a few ingredients together and cook it. Lovely.


600 grams of chicken, chopped it into smaller size
4 shitake mushrooms, slice it into small slices
4 tbsp of light soya sause
A pinch of white pepper
400 ml of shitake mushroom broth
2 1/2 tbsp of corn flour, mixed it in 50ml mushroom broth

Put it all in a claypot and pop it in the microwave oven. Boil for 7 minutes.
Then take it out and stir it and put it back in the microwave oven for another 2 minutes.
Take the claypot out and pour the mixture of corn flour and mushroom broth in.
Pop it in for another 2 minutes and you are done.

Lovely dish to serve 3 pax.

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