Kurma Potato Curry

This is a very simple dish that can give you some booster after a tired day at work.

Ingredients:

4 potatoes, skinned and cut into small cubes
5 tbsp of kurma curry powder
1 tsp of brown sugar
2 inch of cinnamon stick cut into two
1 1/2 tbsp of corn starch
A pinch of salt for taste
1 tsp of pure ghee
200 ml of water

Methods:

Put the potatoes in the claypot.

Put the kurma curry powder and brown sugar in the clay pot and mix well.

Add the salt for taste.

Keep the ingredients in the pot for about 5 minutes.

Pour 180ml water in the pot and add the ghee and cinnamon.

Mix well and pop it into the microwave for 5 minutes.

Mix 2o ml of water with the corn starch. Mix well.

Take the claypot out of the microwave and pour in the corn starch.

Pop the claypot into microwave for another 3 minutes.

Serving: 3

KFC Kurma Curry

I bought a bucket of KFC but I couldn't finish it. You know how it feels eating leftover KFC... not very nice huh! So, I was thinking of giving it a twist. I cook it with kurma curry... this is how it goes. The result... FANTASTIC!

Ingredients:

4 pieces of KFC (leftover)
5 tbsp of kurma curry powder
Cinnamon 2 piece (2 inches each)
A pinch of white pepper, black pepper and salt for taste
2 tsp of corn starch
60 ml water

Method:

Pour 50 ml water into the clay pot.

Add in the kurma curry powder, white pepper, black pepper and salt.

Mix well.

Put the KFC in and use a spoon to mix it well with the spices.

Pop it into the microwave for 6 minutes.

Mix the corn starch with the balance water in a bowl.

Take the pot out and pour the corn starch mixture in.

Pop it back into the microwave oven for another 3 minutes.

That's it. Enjoy your meal.

Serving: 2